On 1 September, 2024, from 8:00 a.m. to 2:00 p.m., the Superordinary Event Space on 175 MacArthur Ave will transform into a haven for collectors, history buffs, and treasure-seekers. With an entry fee of $8 (under 14s free), the fair promises a day filled with nostalgia and the thrill of discovery.
Attendees can expect to browse various antiques and collectibles sourced from different periods and places.
From vintage jewellery and rare coins to captivating memorabilia and historical artefacts, there’s bound to be something to pique every collector’s interest.
One of the highlights of the fair is the opportunity to have your cherished items appraised by an expert. This will give you insights into your possessions’ history and potential value, adding another layer of intrigue to your collection.
Beyond the buying and selling, the fair offers a chance to connect with fellow enthusiasts and seasoned collectors.
Share stories, exchange knowledge, and forge lasting bonds within the antique community.
The Aladdin’s Antique and Collectable Fair represents more than just an event; it celebrates the past and the enduring appeal of collecting.
Take advantage of this chance to step back and unearth hidden gems. Mark your calendars and prepare to be enchanted at the Superordinary venue space in Hamilton, Brisbane.
The prestigious Royal Queensland Golf Club at Hamilton has secured a lucrative, multimillion-dollar agreement with the renowned Canadian circus troupe, Cirque Du Soleil.
The partnership will transform the club’s grounds into a vibrant spectacle as Cirque Du Soleil stages its Brisbane shows for the next eight years.
Club general manager Sean Dobson informed members this week that the deal, resulting from a year of negotiations, will bring the club millions of dollars over the contract’s duration.
This significant influx of funds will be used to construct a new short course and make other capital improvements.
It is set to invest close to a million dollars into the currently undeveloped eastern section of the course in preparation for its 2024 Luzia show and subsequent performances in 2026, 2028, and 2030. Dobson emphasised that this investment will open doors for future income generation from similar events.
Furthermore, this will contribute to crucial infrastructure in the eastern section of the course, including water, sewage, and power. These upgrades will also benefit the short course and its associated facilities. Golf course designer Ashley Mead highlighted the site’s potential, praising the picturesque setting with its beloved fig trees and the Brisbane River as a backdrop.
Brisbane’s plan for a world-class Olympic stadium has sparked discussion among residents, pitting visionary dreams against practical concerns. The Northshore Vision 2050, a $6 billion proposal to solve the city’s 2032 Olympic Games stadium dilemma, has sharply divided public opinion.
The $6 billion proposal, which its proponents claim won’t cost taxpayers an extra cent, is the brainchild of the Brisbane Design Alliance. This powerhouse team brings together local and global expertise from firms such as Buchan, HKS, NRA Collaborative, Aurecon, and Nikken Sekkei, in collaboration with project development partners Cenfield MXD Limited.
Photo credit: Brisbane Design Alliance
At the heart of the plan is a dramatic stadium that would serve as the centrepiece for the 2032 Olympic Games. The proposed venue would be complemented by an adjacent aquatic centre, wave pool, and a vibrant retail and hospitality zone.
Photo credit: Brisbane Design Alliance
The precinct would also include a hotel overlooking the venue, a 2500-apartment athletes’ village, and pedestrian walkways along the river, creating a comprehensive Olympic experience.
The vision extends beyond the Games themselves, with the Brisbane Design Alliance aiming to create a lasting legacy that would cement Brisbane’s status as a global city. By developing world-class infrastructure, the project seeks to benefit future generations long after the Olympic flame has been extinguished.
Public Reaction
Photo credit: Brisbane Design Alliance
As with any project of this magnitude, the proposal has sparked mixed reactions among Brisbane residents and observers. Some view it as a once-in-a-lifetime opportunity to put the city on the world map, praising the unique design and its potential to create a landmark destination.
One resident expressed concern that a 60,000-seat stadium was insufficient, pointing out that Melbourne had constructed the 100,000-seat MCG half a century ago.
A critic argued against the project, citing concerns about “homelessness” and “existing debt” as reasons why the city couldn’t afford such an ambitious plan.
In contrast, a supporter praised the proposal’s uniqueness, suggesting that Queenslanders should endorse it and emphasising the need to begin work promptly, given the eight-year timeline before the Olympics.
The debate surrounding the Northshore Vision 2050 reflects the broader challenges faced by cities hosting major sporting events like the Olympics.
As Brisbane prepares for its moment in the global spotlight, the coming months and years will likely see intense discussions about the merits of this ambitious proposal. Whether the Northshore Vision 2050 becomes a reality or not, it has already succeeded in igniting a conversation about Brisbane’s future and its aspirations on the world stage.
Hamilton’s Pancha Cafe has long been a cornerstone of the local dining scene, particularly for health-conscious food enthusiasts. This beloved eatery has undergone several transformations since its inception, yet it continues to captivate patrons with its innovative menu and cosy atmosphere.
Originally launched as an exclusively vegan establishment, Pancha Cafe later embraced a farm-to-table concept, introducing a wider variety of ingredients to cater to diverse palates. This shift allowed the cafe to maintain its commitment to fresh, wholesome food while expanding its culinary horizons.
Photo credit: Pancha Cafe/Facebook
Despite a recent change in management, Pancha Cafe has stayed true to its roots. New owners Margaret and Ariella have wisely chosen to preserve the menu that regulars have come to cherish, ensuring a seamless transition that keeps loyal customers coming back for more.
The cafe’s extensive menu offers something for every time of day, from hearty brunches to satisfying lunches, not to mention a tempting selection of burgers and sandwiches.
Truffle Miso Pasta (Photo credit: Pancha Cafe/Facebook)
Among the standout dishes is the Truffle Miso Pasta, a lunch favourite that features saucy rigatoni and mixed mushrooms bathed in a creamy cashew, truffle, and miso sauce – a perfect blend of comfort and sophistication.
For those seeking a unique brunch experience, the Magic Mushrooms dish has become a talking point among patrons.
This inventive creation combines sautéed mixed mushrooms with a truffle and miso tapenade, topped with a perfectly poached free-range egg, all served atop a thick slice of toasted sourdough. It’s a dish that exemplifies Pancha Cafe’s knack for elevating simple ingredients into something extraordinary.
While honouring the cafe’s beloved classics, Margaret and Ariella have also left their mark on the menu with the introduction of The Margarella.
The Margarella (Photo credit: Pancha Cafe/Facebook)
This gourmet twist on the classic breakfast burger has quickly become a fan favourite. Featuring crispy bacon, a fried egg, rocket, cheese, house-made hash, and hollandaise sauce, all nestled within a brioche bun, The Margarella showcases the new owners’ culinary creativity while respecting the cafe’s established reputation.
Beyond its mouthwatering menu, Pancha Cafe continues to draw patrons with its inviting ambiance. The cosy interior provides the perfect backdrop for leisurely brunches, quick lunch meetings, or afternoon coffee dates, making it a versatile spot for all occasions.
As Pancha Cafe enters this new chapter, it stands as a testament to the power of thoughtful evolution in the restaurant industry. By maintaining its core identity while embracing positive change, this Hamilton gem ensures that both longtime fans and newcomers alike will find something to love on every visit.
Whether you’re a health-conscious diner, a brunch enthusiast, or simply in search of a welcoming spot to enjoy a quality meal, Pancha Cafe remains a must-visit destination in Hamilton’s vibrant culinary landscape.
Did you know that the Brisbane 2032 Olympics will potentially feature revolutionary transport and mobility technology such as air taxis, drones, autonomous shuttles, and personal mobility pods at Northshore Hamilton?
The partnership marks an Australian-first in transport innovation, where Economic Development Queensland (EDQ) will work with Toyota and MIT to harness advanced transport technologies.
This collaboration aims to dramatically reshape Brisbane’s transport landscape by the 2032 Olympics, introducing modes of transport reminiscent of the futuristic 1960s cartoon “The Jetsons.”
Northshore Hamilton, the designated home for the 2032 Olympics athletes’ village, could see significant developmental changes due to this initiative. The project not only promises to enhance the Olympic experience but also foresees a long-term transformation in urban mobility across Brisbane, reducing car dependency and congestion.
Technological Advancements and Urban Planning
The 18-month design project spearheaded by EDQ will look into next-generation mobility solutions. Debbie McNamara, CEO of EDQ, highlighted the importance of leveraging Toyota and MIT’s expertise in autonomous technologies and innovative urban planning to forge new frontiers in accessibility and connectivity.
MIT’s transport expert, Professor Alan Berger, emphasized the necessity for urban planners to integrate these new mobility technologies to maximize social and environmental benefits.
“It is vital for urban planners and urban designers to start thinking about the integration of future mobility technologies to maximize, the environmental and social benefits they can bring,” said Mr Berger.
“This project will use parametric modelling tools to design and test urban configurations that support innovative forms of active mobility and universal access, reducing reliance on private cars and integrating with, active mobility options such as walking and micromobility, and traditional public transit models, which are also expected to evolve in the future.
“We are very excited to be working with EDQ and Toyota Mobility Foundation to envision future sustainable and resilient design scenarios for Northshore Brisbane.”
A Broader Spectrum of Innovations
The initiative will also explore infrastructure improvements to support these new technologies, such as alternatives to traditional parking and loading zones, and the creation of micro-mobility hubs, parcel delivery, vehicle charging, and storage solutions.
Advanced mobility technologies such as AI-driven self-driving cars and buses, electric drones, air taxis for urban commuting, and flexible ride-sharing and bike-sharing platforms are all on the research agenda. Additionally, the project will look at enhancing smart transit hubs, intelligent traffic management systems, electric personal mobility pods, and even advanced wheelchairs.
Technology Category
Description
Autonomous Vehicles
Self-driving cars and buses that use AI and sensors to navigate without human input, providing safe and efficient transportation.
Electric Scooters and Bikes
Compact, eco-friendly personal transportation devices that can be rented on-demand for short trips, enhancing last-mile connectivity.
Urban Air Mobility (UAM)
Electric drones and air taxis designed for short urban flights, reducing congestion on the ground and offering quick travel options.
Shared Mobility Services
Platforms for ride-sharing, car-sharing, and bike-sharing that provide flexible, on-demand access to various modes of transport without the need for ownership.
Mobility-as-a-Service (MaaS)
Integrated digital platforms that combine different transport services (public transit, ride-sharing, bike-sharing) into a single, accessible service, enabling seamless travel across multiple modes.
Smart Transit Hubs
Innovative transportation nodes that integrate various mobility services, including public transport, shared vehicles, and personal devices, designed for easy and efficient access.
Connected and Smart Infrastructure
Intelligent traffic management systems and smart city technologies that optimize traffic flow, reduce congestion, and support autonomous and electric vehicles.
Personal Mobility Pods
Small, electric, and autonomous vehicles designed for individual or small group transport, offering a comfortable and efficient alternative to traditional cars.
On-Demand Autonomous Shuttles
Driverless, electric shuttles that operate on-demand, providing flexible and sustainable public transportation options within urban areas.
Electric Cargo Drones
Autonomous drones designed for freight transport, enabling quick and sustainable delivery of goods within urban environments.
This ambitious project not only sets the stage for a futuristic Olympics but could also herald a new era of urban mobility in Brisbane, potentially setting a benchmark for cities worldwide.
Economic Development Queensland has reversed its decision to use the Hamilton Olympic Village for temporary social housing before the 2032 Brisbane Olympic Games.
Initially, the plan was to fast-track the construction of the village and offer it as a solution to the state’s housing crisis. With at least 2,000 dwellings intended for Olympic athletes, the Hamilton site was seen as a significant opportunity to provide accommodation for those in need.
However, during a Wednesday hearing, Economic Development Queensland general manager Debbie McNamara announced a plan change. The village will remain vacant until the Games, preceding its initial purpose as a temporary housing solution.
Instead, the government aims to expedite alternative land development for social and affordable housing. McNamara should have provided details on whether the Hamilton Village would remain empty before the Games or when the alternate housing would become available.
The backflip on the Hamilton Village raises questions about the feasibility of this goal and the commitment to addressing the housing crisis in the short term.
OMG! Decadent Donuts has proven that dietary restrictions need not limit culinary excellence. The company, known for its allergen-free and vegan offerings, took home multiple awards at the Baking Association of Australia’s Excellence in Baking Awards, competing successfully against traditional donuts in blind tastings.
The star of the show was OMG!’s “Spicy Ranga,” which claimed the gold medal in the Best Gourmet Donut category. This aromatic creation boasts a complex flavour profile, featuring a blend of ginger, cardamom, cinnamon, cloves, nutmeg, and black pepper.
OMG! didn’t stop there, securing two silver medals: one for their “Dusty Queen” in the Best Gourmet Donut category, and another for “OMG! Cinnamon” as the Best Cinnamon Donut. Rounding out their impressive haul was a bronze medal for the “Coffee Coffee Yum Yum,” which incorporates roasted coffee into its gourmet recipe.
What sets OMG! Decadent Donuts apart is their commitment to inclusivity in the world of sweet treats. All of their award-winning donuts are free from gluten, dairy, egg, wheat, yeast, nuts, and sulphites. This achievement is particularly noteworthy as their creations triumphed over conventional donuts in blind tastings, demonstrating that flavour need not be sacrificed for dietary considerations.
The company’s dedication to catering to various dietary needs is further underscored by their certifications from Vegan Australia and accreditation from Coeliac Australia. These endorsements provide assurance to consumers with specific dietary requirements.
From humble beginnings as a stall at farmers markets, with a first office based in Hamilton, OMG! Decadent Donuts has experienced remarkable growth. The company now boasts over 60 locations across Australia and has even expanded into the New Zealand market.
OMG! Decadent Donuts’ success story is a testament to the growing demand for inclusive food options and the potential for innovation in traditional baked goods. By focusing on natural ingredients and eliminating common allergens, they’ve not only carved out a niche for themselves but have also challenged industry standards, proving that dietary restrictions need not be a barrier to indulgence or culinary recognition.
As the company continues to expand, their recent accolades at the Excellence in Baking Awards may well be just the beginning of a revolution in the world of donuts and baked goods.
In the heart of Hamilton lies a culinary gem that’s redefining the street food experience. Eat Street Northshore isn’t just another food market; it’s a vibrant community of family-owned businesses, each with a unique story to tell and flavours to share.
Housed in converted shipping containers on a former wharf, this lively venue boasts an impressive array of over 60 food stalls, offering cuisines from around the world.
What sets Eat Street apart is its commitment to family-run businesses – you won’t find any corporate chains or fast food outlets here. Instead, each stall is a labour of love, operated by families who pour their hearts into every dish they serve.
Photo credit: Eat Street Northshore/Facebook
Take, for example, the South American BBQ stand run by Gary Rodreigus. Gary’s story is one of cultural fusion and family ties that stretch across continents. Born in Australia to immigrant parents, Gary grew up surrounded by the warmth and flavours of South American culture.
His parents’ friends from Uruguay, Argentina, and Bolivia became his extended family, and their gatherings, filled with music and mouth-watering barbecue, left an indelible mark on Gary’s culinary journey.
It was Gary’s uncle and godfather who taught him the art of Argentine and Uruguayan-style ribs, using the traditional Asado technique. Today, Gary recreates these cherished flavours at Eat Street, serving up spicy ribs that would make his godfather proud. Each bite is not just a taste of South America but a nostalgic connection to Gary’s childhood memories.
Chef Peter Dressler (Photo credit: Eat Street Northshore/Facebook)
Another inspiring story comes from Peter Dressler, the owner of Poulet & Porc and CHAAR. Peter’s culinary journey began at the tender age of fifteen in Mission Beach, Far North Queensland.
Balancing a school-based apprenticeship with up to 40 hours of work per week, Peter’s dedication to his craft was evident from the start. Now a highly experienced chef, Peter’s motivation comes from cooking what he loves and supporting his family. His stalls at Eat Street have become known for their outstanding food, a testament to Peter’s skill and passion.
Photo credit: Dmitry S/Google Maps
These are just two of the many family stories that make up the fabric of Eat Street Northshore. With cuisines ranging from American to Asian, Mexican to Mediterranean, there’s something to satisfy every palate and dietary requirement. The diversity of options reflects the multicultural tapestry of Australia itself, brought together in one bustling location.
Photo credit: Kizzy Katawonga/Google Maps
Eat Street is more than just a food destination. It’s an entertainment hub as well. The MainDeck Stage hosts top local and touring bands, while the OpenSky Theatre offers edgier, fun-filled live entertainment. For those seeking a more intimate experience, the LaneWay Cabaret provides breezy jazz and easy listening. Solo performers are scattered throughout the venue, ensuring that live music is always within earshot.
Located at 221D MacArthur Avenue Hamilton, Eat Street Northshore has transformed a disused wharf into a thriving community space. It’s a place where families come together not just to eat, but to share their cultural heritage, their passion for food, and their commitment to quality.
Three exciting new restaurants are set to make their debut at Portside Wharf, adding to the already vibrant culinary scene in Hamilton. Food enthusiasts can look forward to a sizzling experience as these new establishments bring their unique flavours and dining concepts to the waterfront precinct.
Hamilton is set to emerge as a vibrant destination for those who appreciate fine dining and exciting entertainment options in Brisbane. In September, Portside Wharf’s waterfront precinct will be buzzing with the arrival of three new venues: Dumbo, The Ballpark, and Sbagliata. Renowned figures in the world of hospitality curate a one-of-a-kind experience at every establishment.
Food enthusiasts will be delighted to know that Dumbo has recently opened its doors. Bonnie Shearston and Tom Sanceau, the renowned duo behind Happy Fat Group, have launched their newest venture: a 90s New York-inspired eatery. Renowned for their previous achievements with Red Hook and Ruby, My Dear, Shearston, and Sanceau are now applying their expertise to Hamilton.
Brooklyn cheeseburgers, Philly cheesesteaks, duck tacos, and burrito bowls are among the delectable menu items at Dumbo, a restaurant with a vibrant Brooklyn neighbourhood as its inspiration. All of this can be enjoyed in a stylish waterfront setting. Featuring a wide range of beverages to perfectly accompany their delectable cuisine, Dumbo is poised to become a beloved destination for both residents and tourists. Make sure to mark your calendars for the highly anticipated official opening in September.
The Ballpark is poised to be a smashing success for individuals looking to combine their love of sports with socialising. A baseball-themed bar and entertainment venue provides a one-of-a-kind experience with functional batting cages, allowing customers to hone their swings with authentic equipment. Step into the immersive experience and prepare to be amazed. Virtual field simulations await, where you’ll encounter tracking, fielders, and even home runs.
Whether or not baseball is your thing, the Ballpark has a variety of options to keep you entertained. From pool tables and dart boards to large-screen TVs broadcasting major sporting events, there’s something for everyone. Offering a wide range of delectable dishes and refreshing beverages, this establishment provides an ideal setting for relaxation and enjoyment. Mark your calendars for an unforgettable experience coming this September.
Food lovers who appreciate Italian cuisine will be delighted to hear about the highly anticipated launch of Sbagliata. Ashley-Maree Kent, a well-known chef and the owner of Ramona Trattoria in Coorparoo, is expanding her culinary expertise to Portside Wharf. With a stunning $2.2 million fit-out courtesy of Alkot Studios, Sbagliata offers a captivating coastal Italian dining experience.
The menu will feature a delectable array of housemade pasta and delectable dishes prepared on a wood and coal grill. These culinary delights will be expertly paired with a carefully curated selection of Australian and Italian wines, ensuring a truly unforgettable dining experience. With its authentic Italian flavours, this new addition is bound to attract crowds of eager food enthusiasts looking for a taste of Italy without the need to travel long distances. Stay tuned for the anticipated opening date later this year.
Hamilton is quickly emerging as the go-to spot in Brisbane for top-notch dining and entertainment, thanks to the upcoming openings of Dumbo, The Ballpark, and Sbagliata at Portside Wharf. With their unique charm and appeal, these venues are set to make waves in the local scene, drawing in food enthusiasts and those in search of a good time from all corners of the city.
In response to Queensland’s escalating youth crime crisis, Operation Whiskey Legion has been launched in North Brisbane, including Hamilton, initiating a targeted crackdown to reduce crime rates.
From 19 June 2024, members of the North Brisbane Police District will have an active presence around North Brisbane and assist the locals concerning issues on public safety, tackling motor vehicle theft, home break-ins, and enforcement against domestic violence order breaches.
Based on the Queensland Police Services crime map, Hamilton has had 407 incidents within the last year. Of these incidents, the majority were unlawful entry and other thefts. Most of these thefts involved the youth.
Photo Credit: QPS
Hamilton – Unlawful Entry Photo Credit: QPS
Hamilton – Other Theft Photo Credit: QPS
Since its inception on April 2, Operation Whiskey Legion has made significant strides in six districts across Queensland.
“Throughout the operation, police have conducted more than 1,444 hot spot patrols, over 974 wanding operations, and in excess of 364 bail/curfew compliance checks,” explained Acting Assistant Commissioner of Crime and Intelligence Command, Denzil Clark. This statewide effort has resulted in 1,380 adults being charged with 3,126 offences, and 290 juveniles facing over 836 offences.
Assistant Commissioner Ben Marcus highlighted the operation’s benefits, saying, “The additional resources will enhance our enforcement capabilities to not only reduce crime but also to strengthen community safety.”
This initiative brings together resources from the Crime and Intelligence Command, the Rapid Action and Patrols group, and other units of the Queensland Police Service.
Acting Chief Superintendent Simon Tayler emphasized the importance of community cooperation for the success of Operation Whiskey Legion. “We are asking the community to help us by being extra vigilant during this operation. Secure your homes, keep your car keys out of sight, and report any suspicious behaviour,” he stated, underlining the crucial role of residents in crime prevention.
Residents with relevant information are encouraged to contact Policelink or report anonymously via Crime Stoppers. Community participation is essential for enhancing the impact of Operation Whiskey Legion in Hamilton and across North Brisbane.
