Tamborine Cheese Brings Artisanal Deli to Portside Wharf

Did you know that renowned artisanal cheesemaker Tamborine Cheese will open a European-style deli at Portside Wharf in Hamilton in early 2025?


Read: Portside Wharf’s Lebanese Icon Byblós Embraces Modern Flair


The new Hamilton location will offer locals unprecedented access to more than 40 varieties of Tamborine’s handcrafted cheeses, alongside a carefully curated selection of cured meats. More than just a deli, the venue will seat between 30 and 50 people, operating from morning until evening with a menu designed to showcase their artisanal products throughout the day.

For Naples-born milk technologist Cristian Salvati, the new venue represents the latest chapter in his remarkable life journey. Opening a cheese factory had always been his dream while still in Avellino, Italy. 

Photo credit: Tamborine Cheese/Facebook

After moving to Australia, he dedicated himself to working in the hospitality industry while establishing himself in his adopted home. After acquiring Australian citizenship, Mr Salvati was finally able to set up Tamborine Cheese.

Tamborine Cheese is known for crafting authentic Italian cheeses using milk sourced from over 150 Queensland farmers. The company’s commitment to local partnerships has helped create a unique fusion of Italian tradition and Queensland produce, all set against the backdrop of Tamborine Mountain.

Photo credit: Tamborine Cheese/Facebook

Morning visitors can expect house-made yoghurt paired with fresh fruit and muesli, accompanied by barista-crafted coffee. As the day progresses, the space will transform into an intimate venue for wine, cocktails, and customisable tasting boards—perfect for riverside dining and drinks.

Portside Wharf (Photo credit: Robert Mason/Google Maps)

The arrival of Tamborine Cheese at Portside Wharf adds another sophisticated offering to Hamilton’s growing culinary scene, bringing together the best of European cheese-making tradition with Queensland’s finest dairy produce. 


Read: Ancient Flavours, Modern Twist: ACH Wine Bar Redefines Hamilton’s Drink Scene


For locals, it promises to be more than just a shop—it’s set to become a destination where they can experience the passion and craftsmanship that goes into every piece of cheese Salvati and his team create.

Visit Tamborine Cheese’s website for more details about the opening date and special launch events as 2025 approaches.

Published 1-December-2024

Portside Wharf’s Lebanese Icon Byblós Embraces Modern Flair

Byblós, a Lebanese restaurant that has graced the Portside Wharf for nearly two decades, is set to reopen with a stunning transformation that promises to redefine the modern Lebanese dining experience in Brisbane.


Read: Byblos Brings A Feast of Authentic Mediterranean Flavours


Established in 2006 by Lebanese brothers Adonis and Nehme Ghanem, now at the helm of Ghanem Group, Byblós has long been a culinary cornerstone of the Portside Wharf. As new establishments continue to populate the area, Byblós is not content to rest on its laurels. Instead, it’s embracing change with open arms.

Inspiration from the Homeland

Photo credit: Byblós/Facebook

The seeds of this reimagining were sown during a trip to Lebanon in 2023. The Ghanem brothers found themselves captivated by the vibrant, modern Lebanese cuisine of their homeland. This experience sparked a vision to bring a fresh, contemporary take on Lebanese dining to their Brisbane patrons.

A Space Transformed

Byblós
Photo credit: Byblós/Facebook

The new Byblós is a feast for the eyes as much as the palate. Space Cubed Design Studio has masterfully crafted an interior that transports diners to the heart of Lebanon:

  • Sand-like textural rendered walls evoke the desert terrain
  • Sculptural dining booths, inspired by the Phoenician alphabet, serve as the centrepiece of the voluminous dining area
  • A mix of small and larger table settings cater to various group sizes
  • The façade has been opened up, maximising views and connection to the waterfront

“The new design brings you closer to the river than ever, reflecting our namesake city Byblós,” the Ghanem brothers shared in a recent Facebook post.

Culinary Secrets and Libation Innovations

Byblós
Photo credit: Byblós/Facebook

While the brothers are keeping the details of their new menu under wraps, anticipation is building among Brisbane’s food enthusiasts. 

What is known is that Byblós will continue to excel in its renowned drinks offerings, including fabulous and fun cocktails, a broad spirits list, and a strong international wine cellar. Patrons can also look forward to new twists on signature classics, such as the beloved Lebanese Lemonade.


Read: Ancient Flavours, Modern Twist: ACH Wine Bar Redefines Hamilton’s Drink Scene


As Byblós prepares to reopen its doors this month, it stands as a shining example of how to honour tradition while embracing innovation. The restaurant is now accepting bookings, inviting diners to be among the first to experience this reimagined Lebanese gem on Brisbane’s waterfront.

Published 15-October-2024

From Eco-Gifts to Waterfront Wonders: Hamilton’s Christmas Market Guide

As the festive season approaches, Hamilton is gearing up to offer locals a taste of holiday cheer with two unmissable Christmas markets. Whether you’re searching for unique gifts, sustainable decorations, or simply want to soak in the yuletide atmosphere, these markets promise to deliver a jolly good time.


Read: From Pub Classics to Gourmet Delights: Portside Social Redefines Dining in Hamilton


Slowly Made Christmas Market

Photo credit: The What We Make Design Market/Facebook

On Sunday, 10 November 2024, from 9:00 am to 1:00 pm, the Slowly Made Christmas Market will transform St Augustine’s Hall on Racecourse Road into a haven for eco-conscious shoppers. Organised by The What We Make Design Market team, this pop-up event focuses on quality and sustainability.

Photo credit: The What We Make Design Market/Facebook

The market, which began last year at the Bulimba Community Centre, is the brainchild of design duo Sarah Raven and Maeike Vollema from Eccentric Republic. Their vision? A market for creatives, run by creatives. Here, Brisbane’s talented designers and makers showcase their skillfully crafted products, all lovingly produced locally in small batches.

Visitors can expect to find an array of sustainable decorations, gifts, and festive items that not only spread joy but also support local artisans and reduce environmental impact. 

Portside Wharf Christmas Market

Christmas Market
Photo credit: The Market Folk/Facebook

For those who prefer their Christmas shopping with a side of river views, the Portside Wharf Christmas Market on December 7, from 3:00 pm to 7:00 pm, is not to be missed. Presented by The Market Folk, this event brings a festive touch to Hamilton’s picturesque riverside.

Christmas Market
Photo credit: The Market Folk/Facebook

The newly renovated precinct, boasting larger open spaces, provides the ideal backdrop for a summer afternoon of browsing and buying. Stalls will offer a diverse range of products, from art and plants to ceramics and accessories. Shoppers can discover a curated selection of handmade gifts, locally produced goodies, and unique crafts from talented local makers and artisans.

This market isn’t just about shopping; it’s an experience. The riverside location invites visitors to take in the summer vibes, perhaps enjoy a refreshment, and support local talent while crossing names off their gift lists.

Why These Christmas Markets Matter

Both markets offer more than just shopping opportunities. They represent a shift towards more conscious consumerism, supporting local businesses, and fostering community spirit. By choosing to shop at these markets, locals are not only finding unique gifts but also contributing to the local economy and reducing their carbon footprint.

Moreover, in an age of mass production and online shopping, these markets provide a refreshing return to personal connections. Shoppers can meet the makers, understand the stories behind the products, and experience the joy of discovering something truly special.


Read: The Market Folk Presents Portside Wharf Christmas Market


So, whether you’re drawn to the sustainable focus of the Slowly Made Christmas Market or the riverside charm of the Portside Wharf Christmas Market, make sure to mark your calendars. These two events promise to add an extra sparkle to Hamilton’s festive season, offering locals a chance to shop, support, and celebrate in true Christmas spirit.

Published 7-October-2024

Hamilton Bites into a New Era of Burger Bliss with Dumbo

Hamilton’s Portside Wharf welcomes a fresh face to its dining scene with the arrival of Dumbo, a 90s New York-inspired bar and burger joint brought to you by the acclaimed Happy Fat Group. 



Photo Credit: Dumbo

This isn’t just another burger bar, though. Co-owners Bonnie Shearston and Tom Sanceau, the hospitality masterminds behind renowned Brisbane establishments like Red Hook, Ruby, My Dear, and formerly Coppa Spuntino, have crafted a unique experience that elevates the classic burger joint to new heights.

Dumbo, drawing its name from the iconic Brooklyn neighbourhood, offers a diverse menu that extends far beyond the humble burger.  Think succulent wings, vibrant salads, flavour-packed po’boys, and authentic bagels, all complemented by an extensive drinks list.  The stylish venue near the waterfront provides both indoor and outdoor seating, promising a relaxed yet sophisticated atmosphere.

Burger lovers can rejoice in Dumbo’s impressive selection of 11 signature stacks.  A standout choice is the Uptown Funk, a symphony of beef, cheese, gorgonzola, caramelised onions, bacon, and a signature Dumbo sticky glaze. 

Photo Credit: Dumbo

The menu also caters to diverse palates with chicken and plant-based burger options.  For those seeking culinary adventures beyond the burger realm, the street eats menu has tempting choices like the classic NYC dog, pastrami bagel, Southern fried chicken and waffles with Korean hot honey, and beef brisket nachos.  And let’s remember the essential side: salt and vinegar fries.

Dumbo doesn’t disappoint on the drinks front either.  The carefully curated bar menu features an array of classic martinis (including espresso and a bloody shiraz gin spritz currently on tap), tap and bottled beers, and a thoughtfully chosen wine list encompassing bubbles, pinks, whites, and reds. 

 For those abstaining from alcohol, a nostalgic, “thicc” malt milkshake offers a delightful throwback to old-school diner culture.



Photo Credit: Dumbo

Adding to its appeal, Dumbo has introduced enticing weekly specials.  Mondays bring the joy of $10 cheeseburgers, a welcome treat for budget-conscious diners.  And for those seeking luxury, a fried chicken and champagne pairing promises an indulgent experience.

With its prime location, diverse menu, and the experienced hands of the Happy Fat Group at the helm, Dumbo is poised to become a favourite destination for Hamilton locals and visitors alike.

Published Date 09-October-2024

From Pub Classics to Gourmet Delights: Portside Social Redefines Dining in Hamilton

Hamilton’s dining scene has just received a breath of fresh air with the opening of Portside Social. This ambient, modern gastropub is set to become the go-to destination for locals and visitors alike, offering a unique blend of culinary delights and social experiences.


Read: Pancha Cafe: Hamilton’s Health-Conscious Haven Evolves with New Owners


A Space for All Occasions

Photo credit: Portside Social/Facebook

The restaurant caters to groups of all sizes, from intimate gatherings of 10 to large events of up to 200 people. Whether you’re planning a casual catch-up or a grand celebration, this versatile venue has you covered.

Daily Pours: The Perfect After-Work Ritual

Photo credit: Portside Social/Facebook

Looking for a place to unwind after a long day? Portside Social’s Daily Pours, running from 4-6:00 p.m. every day, offer the perfect opportunity to enjoy knock-off drinks or cocktail catch-ups with friends and colleagues.

A Menu That Satisfies Every Palate

Diners can indulge in contemporary versions of pub classics, including an oversized parmy that’s sure to impress, a house burger that redefines comfort food, and signature platters perfect for sharing.

Portside Social
Goldband Snapper (Photo credit: Portside Social/Facebook)

For those seeking something a bit more refined, the Goldband Snapper is a must-try. Served with garlic mash, broccolini, lemon béchamel, and crispy capers, this dish exemplifies the gastropub’s culinary prowess.

Entertainment for Every Day of the Week

Portside Social
Photo credit: Portside Social/Facebook

Portside Social isn’t just about great food and drinks; it’s a hub of entertainment. Tuesdays feature Trivia Night (starting September 24th), while Wednesdays offer Themed Trivia (starting October 9th). Thursdays bring the excitement of Drag Bingo (starting October 3rd), and weekends are packed with Bottomless Brunch on Saturdays and Sundays (starting October 12th). From Friday to Sunday, patrons can enjoy Live & Local music performances.


Read: Eat Street Northshore: A Haven of Family-Run Food Stalls


Portside Social welcomes guests from Tuesday to Thursday and on Sunday from 11:30 a.m. to 10:00 p.m. On Fridays and Saturdays, the venue extends its hours from 11:30 a.m. to 11:30 p.m., perfect for those looking to start early or end late.

Whether you’re a Hamilton local or just visiting, Portside Social at the Portside Wharf is set to become your new favourite spot for food, drinks, and unforgettable experiences.

Published 19-September-2024

Culinary Scene in Hamilton Heats Up with Three New Openings at Portside Wharf

Three exciting new restaurants are set to make their debut at Portside Wharf, adding to the already vibrant culinary scene in Hamilton. Food enthusiasts can look forward to a sizzling experience as these new establishments bring their unique flavours and dining concepts to the waterfront precinct.



Hamilton is set to emerge as a vibrant destination for those who appreciate fine dining and exciting entertainment options in Brisbane. In September, Portside Wharf’s waterfront precinct will be buzzing with the arrival of three new venues: Dumbo, The Ballpark, and Sbagliata. Renowned figures in the world of hospitality curate a one-of-a-kind experience at every establishment.

Dumbo: A New York-inspired Burger Haven

Photo Credit: Sbagliata/ Instagram

Food enthusiasts will be delighted to know that Dumbo has recently opened its doors. Bonnie Shearston and Tom Sanceau, the renowned duo behind Happy Fat Group, have launched their newest venture: a 90s New York-inspired eatery. Renowned for their previous achievements with Red Hook and Ruby, My Dear, Shearston, and Sanceau are now applying their expertise to Hamilton. 

Photo Credit: Sbagliata/ Instagram

Brooklyn cheeseburgers, Philly cheesesteaks, duck tacos, and burrito bowls are among the delectable menu items at Dumbo, a restaurant with a vibrant Brooklyn neighbourhood as its inspiration. All of this can be enjoyed in a stylish waterfront setting. Featuring a wide range of beverages to perfectly accompany their delectable cuisine, Dumbo is poised to become a beloved destination for both residents and tourists. Make sure to mark your calendars for the highly anticipated official opening in September.

The Ballpark: Swing into Fun

Photo Credit: Sbagliata/ Instagram

The Ballpark is poised to be a smashing success for individuals looking to combine their love of sports with socialising. A baseball-themed bar and entertainment venue provides a one-of-a-kind experience with functional batting cages, allowing customers to hone their swings with authentic equipment. Step into the immersive experience and prepare to be amazed. Virtual field simulations await, where you’ll encounter tracking, fielders, and even home runs. 

Photo Credit: Sbagliata/ Instagram

Whether or not baseball is your thing, the Ballpark has a variety of options to keep you entertained. From pool tables and dart boards to large-screen TVs broadcasting major sporting events, there’s something for everyone. Offering a wide range of delectable dishes and refreshing beverages, this establishment provides an ideal setting for relaxation and enjoyment. Mark your calendars for an unforgettable experience coming this September.

Sbagliata: Coastal Italian Charm

Photo Credit: Sbagliata/ Instagram

Food lovers who appreciate Italian cuisine will be delighted to hear about the highly anticipated launch of Sbagliata. Ashley-Maree Kent, a well-known chef and the owner of Ramona Trattoria in Coorparoo, is expanding her culinary expertise to Portside Wharf. With a stunning $2.2 million fit-out courtesy of Alkot Studios, Sbagliata offers a captivating coastal Italian dining experience.

Photo Credit: Sbagliata/ Instagram

The menu will feature a delectable array of housemade pasta and delectable dishes prepared on a wood and coal grill. These culinary delights will be expertly paired with a carefully curated selection of Australian and Italian wines, ensuring a truly unforgettable dining experience. With its authentic Italian flavours, this new addition is bound to attract crowds of eager food enthusiasts looking for a taste of Italy without the need to travel long distances. Stay tuned for the anticipated opening date later this year.



Hamilton is quickly emerging as the go-to spot in Brisbane for top-notch dining and entertainment, thanks to the upcoming openings of Dumbo, The Ballpark, and Sbagliata at Portside Wharf. With their unique charm and appeal, these venues are set to make waves in the local scene, drawing in food enthusiasts and those in search of a good time from all corners of the city.

Published Date 27-June-2024

The Ballpark Portside to Bring a Whole New Ballgame to Hamilton

Hamilton is about to score big with the arrival of The Ballpark Portside, an immersive 450 square metre sports bar that is dubbed the first entertainment venue of its kind in Australia. This sprawling space is bringing a whole new level of fun and games to Brisbane later this year.


Read: New Brisbane Opening: Sbagliata Joining Dining Lineup at Portside Wharf


At the heart of The Ballpark will be three baseball “cages” that would allow patrons to take some swings in a fully immersive baseball experience. Two cages will have concrete grandstands for spectators, whilst the VIP cage offers private lounges. 

Using real bats and balls, players can step up to the plate and smash hits into a virtual field complete with tracking, fielders and even the chance to knock one out of the park. But baseball is just the beginning. The venue also features pool tables, darts, a coffee shop, screens playing major sporting events, and even a boardroom for corporate outings. 

Photo credit: The Ballpark Portside/Instagram

The Ballpark Portside revealed that their entertainment options can cater to everything from kids’ birthday parties, to bucks’ and hens’ parties and corporate days.

With a capacity for 200 guests across multiple spaces, The Ballpark is ready to go to bat for any event. The main bar boasts 14 taps and top-shelf cocktails, ensuring patrons can kick back in a laid-back atmosphere that would be “electric” during the big sporting events like footy finals, Melbourne Cup and Superbowl.

Photo credit: The Ballpark Portside/Instagram

The venue is mindful of maintaining a good relationship with neighbours too, with a front entrance featuring a sound lock and acoustic panelling.


Read: Hamilton Welcomes Bluey’s World, a Real-Life Playtime Adventure


So start warming up your throwing arm, Hamilton. The Ballpark Portside is due to open its doors in September 2024, but bookings are already open to reserve your spot at this one-of-a-kind sports playground. Visit their website for more information and updates on the opening.

Published 24-May-2024

New Brisbane Opening: Sbagliata Joining Dining Lineup at Portside Wharf

Ashley-Maree Kent, the creative and culinary genius owner behind Ramona Trattoria and Bar Rocco in Coorparoo, has come up with an Italian addition to the dining scene at Portside Wharf in Hamilton: Sbagliata, opening in August.


Read: Fresh Seafood and Relaxed Glamour: Fosh Brings Hamptons Vibes to Portside Wharf


Ms Kent says her vision for Sbagliata is to create a warm, welcoming space where guests can come together over a shared love of great food and company. For her, Italian food is all about family, friends and welcoming people you don’t know to your table, and this is the experience she wants to recreate.

Chef Ashley-Maree Kent (Photo credit: Ramona Trattoria/Facebook)

The menu will showcase a thoughtfully curated array of comforting woodfired dishes with something to satisfy every palate, according to Kent. Diners can look forward to savouring her signature hand-shaped pastas made using traditional techniques. 

A separate pasta kitchen will be dedicated to producing a vast selection of pasta varieties, both hand-shaped and bronze-cut.

Ms Kent noted a second kitchen equipped with a wood fired and coal grill will turn out a mouthwatering array of hot entrees, mains like succulent proteins and fish, and vegan/vegetarian options. 

Photo credit: Ramona Trattoria/Facebook

She added that complementing the cuisine will be an extensive wine list featuring labels from Italy and Australia, along with craft cocktails and non-alcoholic beverages.

The 174-square-metre restaurant will seat 120 guests in a nostalgia-tinged space with houndstooth curtains, cork tile floors, and a classic red and white colour scheme. 

With its mouth-watering Italian fare and warm, convivial ambiance, Sbagliata is sure to become a new dining favourite at Portside Wharf when it opens in just a few months.


Read: A Taste of the Middle East Arrives in Hamilton with Ach Wine Bar


Other new openings at Portside Wharf this year include Uncle Wang, which opened earlier, and Portside Social slated to debut in June 2024.

Published 15-May-2024

Retailers Offered Up to $500K Grants to Open at Portside Wharf in Hamilton

Grants and incentives of up to $500,000 are being offered to retailers looking to establish new stores and restaurants at Portside Wharf in Hamilton.


Read: Brookfield Proposes Innovative Built-to-Rent Development at Portside Wharf, Hamilton 


The incentives are part of a $20 million program by Brookfield Properties to revitalise the mixed-use riverfront precinct ahead of the 2032 Brisbane Summer Olympics.

Up to 23 packages, ranging from $50,000 to $500,000, will be available to assist retailers with costs associated with opening new stores. This includes help with fit-out and design expenses, marketing support, and other startup costs. The aim is to curate a mix of retailers that align with the vision for the waterfront village.

Portside Wharf in Hamilton
Rise Bakery at Portside Wharf (Photo supplied)

“We want to work with like-minded operators who will become an integral part of Hamilton and Brisbane at large,” said Brookfield Properties Executive Vice President Lee Butterworth. 

With thousands of residents and workers in the area, along with a surge expected as the Olympics approach, Butterworth said the incentives will bring new energy to the village.

“This is our way of ensuring we bring the right partners to Portside and inject new energy into our village by the water. We’ll be making opportunities available for established businesses, emerging businesses and entrepreneurs,” said Mr Butterworth.

Retailers focused on health, wellness, waterfront dining, boutiques, and convenience are invited to apply. 

The revitalisation of Portside Wharf kicked off in 2023 with the addition of several new dining establishments. Fine dining seafood restaurant Fosh, led by renowned Brisbane restaurateur Michael Tassis, opened to offer upscale waterfront fare. 

Portside Wharf in Hamilton
Fosh (Photo supplied)

French bakery and tea salon Rise Bakery brought Parisian breads and pastries to the village. Yakitori bar Bird’s Nest opened for Japanese skewers and shared plates. Artisanal gelato purveyor Rosé Gelateria also launched to provide frozen Italian treats.

The latest addition is Portside Social, a new 224 sqm venue modelled after the popular Newstead Social. Other upcoming openings include sushi restaurant Choo Choo Sushi and Chinese eatery Uncle Wang.

Portside Social (Photo supplied)

Interested retailers can apply for the incentives before April 19 at inportsidewharf.com.au. With the revitalisation underway, Portside Wharf aims to become a thriving retail and dining destination along Brisbane’s waterfront.


Read: Rosé Gelateria Debuts at Portside Wharf


Published 23-February-2024

Fresh Seafood and Relaxed Glamour: Fosh Brings Hamptons Vibes to Portside Wharf

The glitz and glamour of New York’s Hamptons has arrived at Brisbane’s Portside Wharf with the recent opening of Fosh bar and restaurant.


Read: Hamilton’s Portside Wharf to Host Vegan Market Extravaganza


The latest venue from hospitality veteran Michael Tassis of Tassis Group, Fosh brings a sleek yet laidback vibe paired with the freshest Australian seafood.

For this new venture, Mr Tassis hopes this exceptional dining experience will spark or reignite people’s love for seafood cuisine. The restaurateur, who’s also behind the likes of Massimo Restaurant & Bar and Yamas Greek + Drink, can’t think of a better location to do so than directly by the water.

Photo credit: portsidewharf.com.au

Mr Tassis’ passion for seafood began in his youth whilst working at his father’s restaurant, George’s Paragon Seafood Restaurant, located in Sanctuary Cove on the Gold Coast. 

Fosh
Photo credit: Fosh Bar & Restaurant/Google Maps

For over a decade, Mr Tassis has loved visiting Portside Wharf and enjoying its truly unique waterfront location. When the opportunity arose to secure a restaurant space with prime river frontage, he felt it was a chance too good to pass up. He now looked forward to being part of the precinct’s exciting, new future and continued evolution, with the Wharf anticipated to undergo a $20-million makeover.

Fosh
Photo credit: Stephen Berka/Google Maps

True to its promise, seafood at Fosh travels from ocean to plate in less than 24 hours. The menu offers everything from fish finger sandwiches with tartare sauce to fresh oysters, impressive seafood platters and live lobster or mud crab available daily. For those who prefer land fare, Fosh also serves high-quality cuts of meat.

Photo credit: S F 83/Google Maps

Complementing the sea-to-table offerings is an extensive cocktail list and wine menu fit for the Hamptons elite. Guests can sip and savour at the glamorous island bar area or lounge before heading outside to the alfresco terrace with its uninterrupted river views.

The restaurant’s head chef is Vikash Gurung, who brings his mastery of Japanese dry ageing techniques to enhance the flavours of the fine local produce. Under his stewardship, Fosh promises a menu that’s both sustainable and seriously tasty.


Read: Centuries-Old Grilling Traditions Take Flight at Bird’s Nest Yakitori Hamilton


Fosh is open seven days a week for lunch and dinner. For a taste of the Hamptons without leaving Brisbane, pay them a visit at Portside Wharf or follow on Instagram.

Published 28-November-2023