Pancha Café Celebrates First Anniversary in Hamilton

This month, a popular Hamilton café is celebrating its first anniversary under new management. Pancha Café brings the community together through delicious food and quality coffee.



From Vegan to Farm-Fresh: A Year of Change

Pancha Café, located in Hamilton, has become a beloved spot for locals over the past year. The café prides itself on its cosy and welcoming atmosphere, where people can enjoy a tasty meal and a good cup of coffee.  The new owners, Margaret and Ariella, took over the café in January 2024 and have continued to build on its reputation for delicious food and friendly service.  

Originally, it was a vegan establishment, but it has since evolved to include a wider variety of ingredients, emphasising sourcing produce from local Australian farmers.

Taste the Difference: Local Produce and Specialty Dishes

The café offers a diverse menu with classic dishes, like poached eggs on toast, alongside Pancha specialties, such as The Margarella, a popular breakfast burger. One customer, who recently enjoyed brunch at Pancha, described the food as healthy and delicious, highlighting the pumpkin salad as a standout dish.  

Margaret and Ariella are passionate about providing a positive customer experience and are committed to using high-quality, local ingredients. They believe in keeping the menu simple while offering flavourful and well-balanced meals.  In addition to the food, Pancha Café is known for its organic and fair-trade coffee and its unique and refreshing non-alcoholic drinks.



Community Hub: More Than Just a Meal

Customers have praised the café’s friendly and efficient staff, noting the prompt service even during busy periods. The café offers indoor and outdoor seating, with air conditioning for those who prefer to dine inside.  Margaret and Ariella are excited to continue their journey with Pancha Café and look forward to creating a strong community around their business. 

They invite everyone to visit and experience what makes it unique, whether for a regular coffee run or a leisurely brunch.  You can follow them on social media for updates and specials.

Published Date 21-Jan-2025

Pancha Cafe: Hamilton’s Health-Conscious Haven Evolves with New Owners

Hamilton’s Pancha Cafe has long been a cornerstone of the local dining scene, particularly for health-conscious food enthusiasts. This beloved eatery has undergone several transformations since its inception, yet it continues to captivate patrons with its innovative menu and cosy atmosphere.


Read: Eat Street Northshore: A Haven of Family-Run Food Stalls


Originally launched as an exclusively vegan establishment, Pancha Cafe later embraced a farm-to-table concept, introducing a wider variety of ingredients to cater to diverse palates. This shift allowed the cafe to maintain its commitment to fresh, wholesome food while expanding its culinary horizons.

Photo credit: Pancha Cafe/Facebook

Despite a recent change in management, Pancha Cafe has stayed true to its roots. New owners Margaret and Ariella have wisely chosen to preserve the menu that regulars have come to cherish, ensuring a seamless transition that keeps loyal customers coming back for more.

The cafe’s extensive menu offers something for every time of day, from hearty brunches to satisfying lunches, not to mention a tempting selection of burgers and sandwiches. 

Truffle Miso Pasta (Photo credit: Pancha Cafe/Facebook)

Among the standout dishes is the Truffle Miso Pasta, a lunch favourite that features saucy rigatoni and mixed mushrooms bathed in a creamy cashew, truffle, and miso sauce – a perfect blend of comfort and sophistication.

For those seeking a unique brunch experience, the Magic Mushrooms dish has become a talking point among patrons. 

Pancha Cafe
Magic Mushrooms (Photo credit: Pancha Cafe/Facebook)

This inventive creation combines sautéed mixed mushrooms with a truffle and miso tapenade, topped with a perfectly poached free-range egg, all served atop a thick slice of toasted sourdough. It’s a dish that exemplifies Pancha Cafe’s knack for elevating simple ingredients into something extraordinary.

While honouring the cafe’s beloved classics, Margaret and Ariella have also left their mark on the menu with the introduction of The Margarella. 

Pancha Cafe
The Margarella (Photo credit: Pancha Cafe/Facebook)

This gourmet twist on the classic breakfast burger has quickly become a fan favourite. Featuring crispy bacon, a fried egg, rocket, cheese, house-made hash, and hollandaise sauce, all nestled within a brioche bun, The Margarella showcases the new owners’ culinary creativity while respecting the cafe’s established reputation.

Beyond its mouthwatering menu, Pancha Cafe continues to draw patrons with its inviting ambiance. The cosy interior provides the perfect backdrop for leisurely brunches, quick lunch meetings, or afternoon coffee dates, making it a versatile spot for all occasions.

As Pancha Cafe enters this new chapter, it stands as a testament to the power of thoughtful evolution in the restaurant industry. By maintaining its core identity while embracing positive change, this Hamilton gem ensures that both longtime fans and newcomers alike will find something to love on every visit.


Read: Vegan Donuts from OMG! Decadent Donuts Steal the Show at Australian Baking Awards


Whether you’re a health-conscious diner, a brunch enthusiast, or simply in search of a welcoming spot to enjoy a quality meal, Pancha Cafe remains a must-visit destination in Hamilton’s vibrant culinary landscape.

Published 13-August-2024