This month, a popular Hamilton café is celebrating its first anniversary under new management. Pancha Café brings the community together through delicious food and quality coffee.
From Vegan to Farm-Fresh: A Year of Change
Pancha Café, located in Hamilton, has become a beloved spot for locals over the past year. The café prides itself on its cosy and welcoming atmosphere, where people can enjoy a tasty meal and a good cup of coffee. The new owners, Margaret and Ariella, took over the café in January 2024 and have continued to build on its reputation for delicious food and friendly service.
Originally, it was a vegan establishment, but it has since evolved to include a wider variety of ingredients, emphasising sourcing produce from local Australian farmers.
Taste the Difference: Local Produce and Specialty Dishes
The café offers a diverse menu with classic dishes, like poached eggs on toast, alongside Pancha specialties, such as The Margarella, a popular breakfast burger. One customer, who recently enjoyed brunch at Pancha, described the food as healthy and delicious, highlighting the pumpkin salad as a standout dish.
Margaret and Ariella are passionate about providing a positive customer experience and are committed to using high-quality, local ingredients. They believe in keeping the menu simple while offering flavourful and well-balanced meals. In addition to the food, Pancha Café is known for its organic and fair-trade coffee and its unique and refreshing non-alcoholic drinks.
Community Hub: More Than Just a Meal
Customers have praised the café’s friendly and efficient staff, noting the prompt service even during busy periods. The café offers indoor and outdoor seating, with air conditioning for those who prefer to dine inside. Margaret and Ariella are excited to continue their journey with Pancha Café and look forward to creating a strong community around their business.
They invite everyone to visit and experience what makes it unique, whether for a regular coffee run or a leisurely brunch. You can follow them on social media for updates and specials.
Published Date 21-Jan-2025